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Get the latest News and Gift Related Articles I grew up eating “comfort foods”. My parents were of the generation that did not know frying foods was bad for you. Or that there was any such thing as “too much” of anything! I’ll never forget playing outside all day and being called into the house for dinner – totally ravenous! Fried chicken, mashed potatoes, buttery home-made yeast rolls and, of course, dessert with every meal! Read the whole article: Gourmet Comfort Food